SPREAD THE JOY
For all intents and purposes, Melt is butter. Rich, delightful butter. The stuff that can turn pancakes into a religious experience, or corn into mouth-watering moments of silence. In fact, Melt is so much like butter, that it’s a direct 1:1 ratio. And that means no measurements, no calculations and no revisions. Just replace the old with the new. The bad fat with the good fat. The butter with butter (made from plants).

All Recipes

Savory Golden Potatoes

7 russet potatoes, washed and thinly sliced 1 tbsp. olive oil 1 medium sized white sweet onion, finely chopped 2 cloves of garlic 1 tbsp. vegetable stock paste 1/2 cup Melt Organic™ Butter 4 tbsp. all-purpose white flour 3 cups unsweetened almond milk 1 tbsp. soya...

Vegan Savory Shortbread

Ingredients 1.5 cups gluten-free flour 1/2 cup Melt Organic plant-based butter 1 tbsp water 1/2 tsp salt 1 tsp baking powder 1 tbsp fresh herbs (I used 1/2 tbsp thyme, 1 small sprig rosemary, 1 tbsp oregano, 1 tbsp parsley, 3 leaves sage) 1 flax egg (1 tbsp flaxseed...

Chocolate Peppermint Shortbread Cookies

1 cup Melt Organic vegan buttery sticks, softened at room temperature 1 cup sugar1 tsp vanilla extract ½ cup cocoa powder 2 ¼ cups gluten free all-purpose flour 16 oz melted dark chocolate ½ cup crushed candy canes Preheat oven to 350 F. Soften Melt Organic™ butter at...

Vegan French Onion Soup

Makes: 6-8 servings Total Time: 90 mins-2 hours 5 cups of thinly sliced yellow onions, about 1 1/2-2 lbs 2 garlic gloves, minced 3 tablespoons Rich & Creamy Melt Organic or Melt Organic Buttery Sticks 1 tablespoon olive oil 1 teaspoon sea salt 1/4...

Tofu Scramble with Collard Greens and Shiitake Mushrooms

You don’t need to be vegan or allergic to eggs to enjoy this tofu scramble. A surprisingly filling, yummy, and nutritious dish, tofu scrambled with almost any mix of vegetables will leave you feeling full, but not heavy, and satisfied for several hours....

Roasted Salt & Vinegar Chickpeas

Do you love the crunchy, salty tang of salt vinegar chips, but eating them makes you feel icky afterwards? Resist no longer. Roasted salt and vinegar chickpeas are just as tasty and crunchy but with a protein-mineral punch that only garbanzo beans can...

Slow Cooked Short Ribs (Gluten-Free)

This Slow Cooked Short Ribs recipe is one of my favorites. It’s the ultimate comfort food, especially served over traditional Indian basmati rice, and a wonderful dinner to come home to after a long day at work. Serves 5 to 6.   Ingredients 2 lbs...

Goat Cheese and Pesto Pizza (Gluten-Free)

Odds are you don't have any idea how much vitamin K you are getting in your daily diet. Should you? Probably not, but if you're interested in knowing; vitamin K is kind of like a glue for other proteins. It helps bind calcium to your bones and helps blood...

Cheesy Spaghetti Squash Casserole (Gluten-Free)

Our Cheesy Spaghetti Squash Casserole is classic comfort food without making you feeling uncomfortable later. Spaghetti squash has a surprisingly similar texture to hash browns but with much more to offer nutritionally. Combined with sautéed onions, creamy...

Bulletproof Chai Tea (Very Low Caffeine)

Have you heard of Bulletproof coffee yet, like me, you are highly sensitive to caffeine? Look no further: homemade Bulletproof Chai Tea sweetened with Melt® is destined to become a part of your morning routine. Before Chai Tea was commercialized in the US,...

Grain Free Pumpkin Nut Bread

1 cup homemade pumpkin puree 4 eggs ⅓ cup Vermont maple syrup ¼ cup Melt Organic spread ½ tsp salt 2 tsp cinnamon 2 tsp pumpkin pie spice ¼ cup tapioca flour ½ cup coconut flour ½ tsp baking soda ½ tsp baking powder ¾ cup chopped nuts of your choice...

Gluten Free Pumpkin Bread

½ cup Rich & Creamy Melt Organic spread ½ cup unsweetened applesauce ½ cup raw honey 2 eggs 1 (15 oz) can pumpkin puree 2 cups gluten free flour 1 tsp cinnamon ½ tsp nutmeg ½ tsp ground cloves 2 tsp vanilla extract 1 tsp baking soda ½ tsp salt Preheat...