Get cookin’ with
better butter.
Our plant-based vegan butter is a simple 1:1 substitute for its dairy alternative with the same smoke point, moisture content and performance under high heat. Do better for your food, family and the environment while enjoying deliciously buttery taste without the allergens and cholesterol.
RECIPES
BUTTER IS BACK. LET’S GET COOKING.
Nut and Sunflower Seed Brittle
Ingredients 1/2 cup raw unsalted almonds, roughly chopped 1/4 cup raw unsalted pumpkin seeds 1 tbsp unsalted sunflower seeds 3/4 cup agave syrup 1/4 cup coconut sugar 2 tbsp Melt Organic™ Butter Sticks 1/2 tsp pure vanilla extract 1/4 tsp sea salt Directions Preheat...
Gluten-Free Vegan Carrot Cake
Prep 10 min, Bake 30 min, Cool 1 hr, Serves 6-8 Cake Dry Ingredients 2 cups gluten-free all-purpose flour 3 teaspoons baking powder 1 teaspoon baking soda 1 tablespoon cinnamon 1/4 teaspoon ground nutmeg1/4 teaspoon ground ginger 1 cup coconut sugar 1/4 teaspoon salt...
Orange Chocolate Tart
Orange Chocolate Tart Crust 2 cups almond flour 1 stick Melt Organic Salted Butter 1/4 cup honey or maple syrup 1 teaspoon vanilla extract 3 tablespoons cacao powder Ganache Filling 4 cups vegan chocolate chips 1 1/4 cup coconut milk 3 oranges Instructions In a large...
Salted Tahini Chocolate Fudge
Salted Tahini Chocolate Fudge Prep time: 15 minutes Freeze time: 2 hours or overnight *Gluten-free, vegan, dairy-free, egg-free, soy-free, grain-free, naturally sweetened Ingredients 1 stick Melt Salted Butter 1/2 cup tahini 2 tablespoons coconut oil 2 tablespoons...
Strawberry Peach Tart
Strawberry Peach Tart Serves 6-8 prep time: 15 minutes cook time: 25 minutes chill time: overnight *Gluten-free, vegan, dairy-free, egg-free, nut-free, soy-free, grain-free, naturally sweetened. Shortbread Crust 5 cups cassava flour (or may sub with gluten-free...
Honey Nut and Sunflower Seed Brittle
Ingredients: 1/2 cup raw unsalted almonds, roughly chopped 1/4 cup raw unsalted pumpkin seeds 1 tbsp unsalted sunflower seeds 3/4 cup raw honey 1/4 cup coconut sugar 2 tbsp Melt Organic Unsalted Butter Sticks 1/2 tsp pure vanilla extract 1/4 tsp sea salt Directions:...
Strawberry Dream Rolls
Original recipe by Stephanie Suen (The Buttery Whisk) can be found here. Ingredients: For the dough: 1/2 cup of whole milk (warm) 1 1/4 tsp active dry yeast 1 egg (room temp) 1/4 cup Melt Organic Unsalted Butter Sticks (browned) 1/2 tsp kosher salt 1/4 cup granulated...
Brie, Bacon, Apple, and Peach Grilled Cheese
Ingredients: 2 slices sourdough bread Melt Organic Rich & Creamy Brie cheese or cashew cheese substitute 2 slices maple bacon or vegan bacon substitute 3-4 thin slices Granny Smith apple 1-2 tbsp peach preserves Dried rosemary Directions: Spread butter on one side...
Buttery Chocolate-Dipped Coconut Macarons
(Serves 6) Ingredients: 5 cups sweetened coconut flakes 3/4 cup sweetened condensed milk 2 tbsp Melt Organic Unsalted Butter Sticks or Salted Butter Sticks (melted) 1 tsp vanilla extract 2 egg whites 1/4 tsp salt (only include if using Unsalted Butter Sticks) 12 oz....
Turmeric Curry Cauliflower Tacos
(Serves 6) Ingredients: 1/2 head of cauliflower, broken into florets 4 tbsp Melt Organic Salted Butter Sticks, melted 1 tsp turmeric 2 tbsp curry powder 1 tsp garlic powder 1 tsp salt 1 tsp freshly ground black pepper 6 corn tortillas Topping: 1 mango 1/2 small red...
Honey Cardamom Rosemary Butter
Ingredients: 1 cup (2 sticks) Melt Organic Butter Sticks, softened 3 tbsp honey of your choice 1/8 tsp dried rosemary Pinch of cardamom Directions: Let butter sit out until it reaches room temperature and you can easily indent it with your finger. With a hand...
Soft & Chewy Strawberry Marshmallow Cookies
112 Gm (½ cup) Melt Organic vegan butter, 96 Gm (½ cup) Brown sugar, 48 Gm (¼ cup) Vegan-friendly white sugar, ½ Tsp Salt, 1 Tsp (packed) Vegan Egg…
Perfect Fudgy Vegan Sea Salt Brownies
Ingredients: 14 Oz Semisweet chocolate chips (60-70% cacao), 9 Oz Melt Organic vegan butter, 1 Tbsp Espresso powder, 1 Tbsp Vanilla extract…
Vegan Blueberry Cinnamon Swirl Coffee Cake
Streusel: Mix together brown sugar, flour, cinnamon, salt, and espresso powder in a large bowl until thoroughly combined. Then, break apart pieces of Melt Organic…
Pumpkin Spice Spread
Ingredients: 6 Tbsp Pumpkin puree 4 Tbsp Honey 3/4 Tsp Cinnamon 1 Tsp Vanilla 1 Cup / 2 Sticks of Melt Organic Butter Directions: Beat MeltOrganic butter with an electric mixer until smooth. Add the cinnamon and 1 Tbsp of the pumpkin puree. Beat until well combined....
Vegan Pancakes
Ingredients: 1 1/2 Cups all-purpose flour 1 1/2 Tablespoons baking powder 1 1/2 Cups unsweetened coconut milk 3 Tablespoons organic cane sugar 3 Tablespoons organic canola oil or coconut oil 1/8 Teaspoon salt Condiments: 1 Stick of Melt Organic Butter Directions: Mix...
Vegan Chocolate Cake with Chocolate “Buttercream” Frosting
Cake
1 cup unsweetened almond milk
1 tbsp apple cider vinegar
2 cups all-purpose flour
1 3/4 cups granulated sugar
3/4 cup cocoa powder
Red Velvet Vegan Brownies & Cream Cheese Frosting
Brownies 1 cup vegan chocolate chips, melted 1 cup all-purpose flour 1/4 tsp salt 1/2 cup unsweetened applesauce 3/4 cup brown sugar 1/2 cup (1 stick) Melt Butter Sticks 1/4 cup water 2 tsp vanilla extract 2-3 tbsp natural red food dye 1 tsp white vinegar 1/4 tsp...
Quick & Easy Pecan Cookie Bowls
2 Cups of Almond Flour
1 Stick of Melt Organic Butter, softened
1 Egg
1/2 Cup of Organic Cane Sugar
1/2 Banana, Mashed
1 tsp of Baking Powder
1/2 tsp of Almond Extract
Savory Golden Potatoes
7 russet potatoes, washed and thinly sliced 1 tbsp. olive oil 1 medium sized white sweet onion, finely chopped 2 cloves of garlic 1 tbsp. vegetable stock paste 1/2 cup Melt Organic™ Butter 4 tbsp. all-purpose white flour 3 cups unsweetened almond milk 1 tbsp. soya...
Vegan Savory Shortbread
Ingredients 1.5 cups gluten-free flour 1/2 cup Melt Organic plant-based butter 1 tbsp water 1/2 tsp salt 1 tsp baking powder 1 tbsp fresh herbs (I used 1/2 tbsp thyme, 1 small sprig rosemary, 1 tbsp oregano, 1 tbsp parsley, 3 leaves sage) 1 flax egg (1 tbsp flaxseed...